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Miyabi 4000FC knives

The Miyabi 4000FC kitchen knives is a combination of functionality, sharpness and comfort.

  • Fine carbide 61 steel blade.
  • Octagonal pakka wood handle for comfortable grip with mosaic pin.
  • 61 HRC.
  • Katana style cutting edge for excellent sharpness.
  • FRIODUR® ice-hardened blade for toughness, elasticity and corrosion resistance.
  • Engraved MIYABI logo on the blade.
  • Made in Japan.
  • Not dishwasher.