Miyabi 4000FC knives

The Miyabi 4000FC kitchen knives is a combination of functionality, sharpness and comfort.

• Fine carbide 61 steel blade.
• Octagonal pakka wood handle for comfortable grip with mosaic pin.
• 61 HRC.
• Katana style cutting edge for excellent sharpness.
• FRIODUR® ice-hardened blade for toughness, elasticity and corrosion resistance.
• Engraved MIYABI logo on the blade.
• Made in Japan.
• Not dishwasher.