The slicing knife is a kitchen knife used to cut roasts and meat of different types in thin slices.
- Molybdenum Vanadium stainless steel blade (AISI 420 WNR1-4116).
- Ergonomic handle made of POM.
- Full tang.
- French bolster.
- 54 HRC.
- Matt finish.
- Dishwasher safe.
The current 3 Claveles facilities in Logroño are a benchmark of modern technology and employ more than 100 professionals. Bueno Hermanos, SA started the business in 1930. within a few years the brand had strengthened in the Spanish market and in the 70s the international expansion begun, which now reaches more than 60 countries. 3 Claveles kitchen knives are distinguished by their high cutting performance and durability of the blade. They are made from stainless molybdenum vanadium steel and assembled with precision to avoid bacteria buildup. All 3 Claveles series are designed with ergonomics in mind to ensure the comfort and safety of use.