Bunmei Yanagiba knife, ref: 1804/270

150,08 (no tax: 124,03)

  • The Yanagiba knife is a Japanese kitchen knife with a long and thin blade used to prepare sashimi, sushi, sliced raw fish and seafood.
  • Wooden handle and one single ground blade.
  • Typical Japanese design.
Shipped in 4-7 days