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Bunmei Yanagiba knife, ref: 1804/300

164,33 (no tax: 135,81)

  • The Yanagiba knife is a Japanese kitchen knife with a long and thin blade used to prepare sashimi, sushi, sliced raw fish and seafood.
  • Wooden handle and one single ground blade.
  • Typical Japanese design.
Shipped in 4-7 days