Used to hold and lift meat for cutting or turning, and serving.
The Global G series is the classic series of Global Japanese kitchen knives, a collection for professional and amateur chefs. It includes the common and best selling G-2 knife (chef’s knife 20 cm) as well as all the necessary knives to prepare any dish, the best sharpening devices and the perfect storage for Global kitchen knives.
- Made of Cromova 18, a high quality stainless steel designed exclusively for Global knives and utensils. It contains a 18% of Chromium, that contributes to stain resistance, and also molybdenum and vanadium, to improve edge retention.
- Ergonomic handle, with black dots.
- We recommend that you wash the Global fork by hand with dishwashing liquid and warm water, and then rinse and dry the fork with a towel immediately. It is very important not to use the dishwasher with the Global products, in order to avoid exposure to extreme heat and powerful detergents.
- Made in Japan.
Global, a Japanese knife-maker based in Seki (Japan), famous for its high quality products since 1985. Each knife is weighted to guarantee a perfect balance, like Samurai swords in the past. A lot of well-known chefs use Global knives and they are used on TV cookery programmes.