Keep the blades of your knives in good condition and always sharp. However, sharpening steels do not sharp, they are used to hone the edge. Ceramic sharpening steels offers a slow but clean course finish.
- Highly recommended for Global knives, kinder to their blades.
- More efficient than traditional steels.
- Round sharpening steel.
- Sharpening length: 22 cm – 8.66″.
- Diameter: 13.5 mm – 0.5″.
- Developed by Kyocera exclusively to Global.
The Global G series is the classic series of Global Japanese kitchen knives, a collection for professional and amateur chefs. It includes the common and best selling G-2 knife (chef’s knife 20 cm) as well as all the necessary knives to prepare any dish, the best sharpening devices and the perfect storage for Global kitchen knives.
Global, a Japanese knife-maker based in Seki (Japan), famous for its high quality products since 1985. Each knife is weighted to guarantee a perfect balance, like Samurai swords in the past. A lot of well-known chefs use Global knives and they are used on TV cookery programmes.