Kasumi Santoku knife, ref: KD-84013

158,38 (no tax: 130,89)

  • The three main tasks of this kitchen knife: slicing, dicing, and mincing.
  • The Kasumi Damascus Japanese kitchen knives are made of 32 layers of stainless steel and a VG-10 steel core layer, that acts as a cutting blade.
  • The Kasumi knives are made in Japan.
Shipped in 4-7 days