Kasumi Carving knife, ref: KD-84020

186,32 (no tax: 153,98)

  • Large kitchen knife used to slice large pieces of cooked meat, roasts, fish or poultry.
  • The Kasumi Damascus Japanese kitchen knives are made of 32 layers of stainless steel and a VG-10 steel core layer, that acts as a cutting blade.
  • The Kasumi knives are made in Japan.
Shipped in 4-7 days