The Cleaver knife is a kitchen knife with a broad and heavy blade for cutting large chunks of meat or preparing spare ribs.
Cleavers are heavy kitchen knives necessary to split bones. Wüsthof offers several cleaver knives with different weights and shapes.
- Made from one solid piece of steel (Chromium-Molybdenum-Vanadium).
- Large blade.
- Black handle made of a special synthetic material.
- 460 g.
- Blade thickness: 3.5 mm.
Wüsthof, a German knife-maker based in Solingen, famous for its high quality products. Wüsthof precision kitchen knives are goods of the highest quality, meticulously crafted. These knives are a pleasure to work with for both professional chefs and amateur cooks. The Wüshof knife series have different ergonomic handle design to offer comfortable feelings for all different likings.